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Food Menu

HUNGER NO MORE

Kitchen Closes at 12AM Sunday, Tuesday-Thursday

1230AM Friday and Saturday

**GF = Gluten Free / V = Vegan**

Appetizers

Served Tuesday-Thursday | 5PM – Midnight

Friday 5PM to 1230AM

Saturday 11am to 1230am

Sun | 11AM – Midnight

(GF/V) $ 6
Chips & Dip
  • Our fried, fresh crunchy tortilla chips are served with your choice of Fire Roasted Salsa, Salsa Verde, Pico de Gallo, Queso Blanco, or Guacamole. Make an additional selection for $2 more!
$ 7
Fried Pickle Spears
  • What is not lovable about pickles? Kosher dill pickles are dusted in our secret spice mix, drenched in Tempura beer batter, and deep-fried to perfection. We pair this with a side of our House Made Ranch dressing for dipping.
$ 10
Crispy Chicken Wings
  • Six Meaty Chicken Wings fried to crispy perfection are tossed in our Buffalo, Twisted Hot, BBQ, Korean BBQ, Garlic Parmesan, or Cajun Dry Rub. These are a perfect way to get the party started!
$ 8
Beer Battered Onion Rings
  • A basket full of our beer battered onion rings, fried golden, and served with our signature fry sauce.
$ 30
Bucket of Bacon!
  • Over 2 pounds of our thick cut Peppered Bacon. Served with a side of Beer Cheese. Whats not to love!
$ 13
Appetizer Sampler
  • Choose 3 of the following: Crispy Chicken Wings, Fried Ravioli, Cauliflower Bites, Fried Pickle Spears, Mini Corn Dogs, Popcorn Chicken, Mozzarella Sticks, and Onion Rings fried to perfection. Choose from Ranch, BBQ, Thai Sweet Chili Sauce, Garlic Parmesan, or Buffalo Sauce.
$ 11
Spinach Artichoke Dip
  • Fresh spinach and cream cheese mixed with artichoke hearts and capers. Fontina and parmesan cheeses. Served with crostini drizzled with Garlic infused Olive Oil. We finish it off with fresh chopped chives and a lemon wedge.
(GF/V) $ 7
House Fries
  • House Cut locally sourced russet potatoes double fried to perfection. A side of our signature Fry Sauce accompanies this basket of goodness! Add Cheese for $2 Add Chili and Cheese for $3
$ 9
Deep Fried Mozarella Sticks
  • Chessy Mozzarella breaded and deep fried to golden perfection. House-made Marinara sauce on the side for dipping.
$ 8
Fried Cauliflower Bites
  • Tempura beer battered cauliflower buds fried to golden perfection. We pair these with fresh chopped cilantro and a side of our House Made Ranch Dressing.
$ 8
Bavarian Pretzel Sticks
  • Giant soft Bavarian Pretzel Sticks served piping hot with a side of Queso Blanco and stone ground mustard for dipping.
(GF/V) $ 9
Sweet & Spicy Brussels
  • A nice kick of sweet and spicy. We take fresh Brussel Sprouts and deep fry them, then toss them in agave and sambal.
$ 8
Mini Corndogs
  • A bucket is filled full of golden fried Mini Corndogs. Add Chili and Cheese for $3 more to make it a meal!
Soups & Salad

Served Tuesday-Thursday | 5PM – Midnight

Friday 5PM to 1230AM

Saturday 11am to 1230am

Sun | 11AM – Midnight

$ 13
Grilled Chicken Caesar
  • Romaine lettuce tossed with shaved Parmesan cheese, Croutons, and our House Caesar dressing, topped with Grilled Chicken.
(GF/V) $ 12
House Salad
  • A variety of fresh Mixed Greens with Carrots, Cucumbers, Red Seedless Grapes, and your choice of House Ranch, Blue Cheese, Thousand Island, French, Italian, or Balsamic Vinaigrette.
$ 16
Tri-Tip Steak Salad
  • Juicy grilled Tri-Tip steak served over fresh Mixed Greens, Shaved Carrots, Pickled Onions, Cucumbers, and Cherry Tomatoes. Choose House Ranch, Blue Cheese, Thousand Island, French, Italian, or Balsamic Vinaigrette.
$ 8
French Onion Soup
  • Our house-made French Onion Soup is topped with croutons and melted Swiss cheese.
$ 8
House Chili
  • Our signature Chili is topped with shredded cheese and onions.
$ 8
Soup of the Day
Twist Signatures

Served Tuesday-Thursday | 5PM – Midnight

Friday 5PM to 1230AM

Saturday 11am to 1230am

Sun | 11AM – Midnight

$ 11
Loaded Nachos
  • These will make your mouth water for more! Our fresh fried tortilla chips are piled with Melted Cheese, Black Beans, Pico de Gallo, Sour Cream, Queso Fresco, and Guacamole. Add Chicken, Pulled Pork, Brisket, or Tri-Tip Steak for $4 more. Add Jalapenos for $1
(GF) $ 13
Game Day Chicken Wings
  • Ten Crispy Fried Chicken Wings tossed in one of our signature sauces. Served with our House Cut Fries, but feel free to substitute any side option for no extra charge! Accompanying this bountiful plate are carrot and celery sticks as well as a side of our House-made ranch
$ 14
Fish and Chips
  • Golden fried Alaskan cod. Served with House Cut Fries, Tarter sauce, and your choice of Coleslaw or Potato Salad. Garnished with a lemon wedge.
(GF) $ 13
Boiler Room Tacos
  • Elegantly marbled juicy Tri-Tip steak, grilled Chicken Breast, Pulled Pork, or Brisket. They are served on warm corn tortillas with shredded Iceberg, onions, and sour cream. A side of Fire Roasted Salsa and Limes help complete this dish. Now offering Crispy Tacos!!!!!!!
$ 15
Tri-Tip Steak Sandwich
  • Juicy elegant Tri-Tip grilled to your liking, Garlic Aioli, Mixed Greens, Tomatoes, Pickled Onions, Feta cheese, and Balsamic Vinegar stacked on a toasted Garlic Parmesan Hoagie.
Entrees

Daily Specials

We are proud to announce our new food specials. We will be featuring a different Entrée every day! Follow us on Facebook and Instagram to stay up-to-date!

 

Monday

0 0
Closed On Mondays

Tuesday

$ 7
Carne Asada Boiler Room Tacos
  • House marinated carne asada, grilled to perfection! Served in Warm Corn Tortillas with Cabbage, Onions, Sour Cream and Cilantro. Served with Fire Roasted Red Salsa, Salsa Verde, and fresh Limes on the side. Now Featuring Crispy Tacos!!!!!!!!!
$ 10
Chicken Taquitos
  • Three crispy taquitos stuffed with shredded chicken, cheddar and jack cheeses, and fire-roasted Hatch Green Chilies. We serve them up topped with Queso Fresco, Sour Cream Cilantro and a side of Salsa.

Wednesday

$ 9
Teriyaki Chicken Rice Bowl
  • Marinated and Grilled Chicken with stir-fried vegetables nestled on a bed of white rice. Garnished with Fresh green chopped green onion and served with an extra side of teriyaki sauce.
$ 9
Pork and Vegetable Potstickers
  • Kirk′s Favorite!! Six Steamed Potstickers served with our Soy Ginger dipping sauce and topped with fresh chopped green onions.
$ 7
College Night Burger
  • A fresh 8oz Certified Angus Beef Burger flame grilled and served with Arugula, Onions, Tomatoes and Chipotle Mayo. Your choice of Provolone, Swiss, Cheddar or Ghost Pepper Jack Cheese. Served with our House Cut Thick Fries.

Thursday

$ 16
All You Can Eat Beer Battered Cod and Chips
  • Alaskan Amber Beer Battered cod fried to golden perfection, served with our House-cut fries, Coleslaw or Potato salad, tarter sauce, and a lemon wedge.
$ 9
Cheese Curds
  • Wisconsin White Cheddar cheese curds breaded and deep fried to golden brown perfection. We serve them with a side of our house made Ranch Dressing.
$ 9
French Dip
  • Our thin shaved Prime Rib is topped with hot melted Provolone cheese and Caramelized Balsamic Onion Jam. Served on a toasted Garlic Parmesan Hoagie with a side of Au Jus. It is served with your choice of side.

Friday

$ 18
Slow Roasted Prime Rib-(5pm to 10pm)
  • Certified Angus Beef Rib Roast with Garlic and Rosemary, slow roasted to perfection and served with Au Jus and Horseradish. Your Choice of two dinner sides and Soup or Salad.
$ 8
New England Clam Chowder
  • This classic clam chowder is smooth and flavorful, full of fresh, delicious clams, heavy cream, bacon, and diced potatoes that yield rich and tasty chowder.
$ 8
Chili Cheese Tots
  • A full pound of golden an dcrispy tater tots topped with our House Chili, diced red onions, Cheddar Jack and Fontina Cheeses. Make it a Fully Loaded Tots for $14

Saturday

$ 13
Brunch Buffet 11AM-3PM
  • Assorted breakfast and lunch items and a full salad bar with fresh fruit. Items vary by week!
$ 18
Slow Roasted Prime Rib-(5pm to 10pm)
  • Certified Angus Beef Rib Roast with Garlic and Rosemary, slow roasted to perfection and served with Au Jus and Horseradish. Your Choice of two dinner sides and Soup or Salad.
$ 8
Loaded Potato Soup
  • A thick and rich creamy soup made with Diced Potatoes, Peppered bacon, Sour Cream, Cheddar Cheese, Chives, and Heavy Cream.
$ 8
Five Cheese Ravioli
  • Cheese Raviolis, breded and deep fried to a golden brown. We serve them dusted with grated Parmesan Cheese and a side of our house made Marinara Sauce.

Sunday

$ 13
Brunch Buffet 11AM-3PM
  • Assorted breakfast and lunch items and a full salad bar with fresh fruit. Items vary by week!
$ 13
Chopped Steak with Mashed Potatoes
  • Our Certified Angus Steak Burger is grilled to your liking, topped with Sautéed Onions, Mushrooms, and Brown Gravy. To round out this hearty meal, we add a generous portion of Mashed Potatoes with Gravy and Buttered Corn. And your choice of Soup or Salad.
$ 9
Deep Fried Mushrooms
  • Button mushrooms, battered and deep fried to a golden brown. We serve them with a side of our house made Ranch Dressing.

Dinners

Served Tuesday-Thursday | 5PM – Midnight

Friday 5PM to 1230AM

Saturday 11am to 1230am

Sun | 11AM – Midnight

 

Choose two sides: French Fries, onion Rings, Baked Potato, Mashed Potato, Vegetable of the Day and Herbed Rice Pilaf. (Except Pasta Dishes) Choice of Soup or Salad included in all Dinners.

$ 18
New York Steak
  • Certified Angus Beef, Hand cut in-house and cooked to perfection. Choose between: Grilled, Blackened, Whiskey Mushroom Sauce, or Au Poivre
$ 14
BBQ Rib Tips
  • A generous portion of our Smoked Rib Tips that is basted with our Sweet and Smokey Barbecue Sauce.
$ 13
Whiskey Glazed Meatloaf
  • An All-American Classic with a Twist! Made fresh daily using quality local ingredients. We wrap these with our thick-cut peppered bacon and grill them to perfection, topped with High West Double Rye Whiskey Glaze.
$ 14
Grilled Chicken Dinner
  • Two Chicken Breasts grilled to perfection and topped with garlic herb butter.
$ 13
Linguini and Meatballs
  • Linguini topped with house-made marinara sauce and meatballs. Served with Garlic Toast and grated Parmesan Cheese.
$ 14
Chicken Marsala Linguini
  • Linguini topped with a Sautéed Chicken Breast, onions, garlic, and mushrooms in a savory Marsala sauce. Served with Garlic Bread and Grated Parmesan Cheese.
$ 12
Linguini Primavera
  • Assorted Vegetables sautéed in Olive oil and white wine then tossed with Linguini and our House Made Marinara sauce.
$ 14
Shrimp Scampi over Linguini
  • Jumbo Shrimp Sautéed with garlic butter, white wine and tomatoes nestled on a bed of linguini. Served with Garlic Bread and Grated Parmesan.

Burgers

Served Tuesday-Thursday | 5PM – Midnight

Friday 5PM to 1230AM

Saturday 11am to 1230am

Sun | 11AM – Midnight

Served on a Tuscan Potato Bun with your choice of House-cut Fries, Onion Rings, Black Beans, Coleslaw, Potato Salad, Side Salad, Fresh Fruit, Soup or Chili.

Introducing the “Ara Fries” upgrade for $1.99 more! Our house-cut fries topped with Queso Blanco and Pico de Gallo!

Substitute a grilled chicken breast for $2.99

$ 12
House Burger
  • A fresh 8oz Certified Angus Beef Burger flame grilled and served with Arugula, Onions, Tomatoes, and Chipotle Mayo. Your choice of Provolone, Swiss, Cheddar, or Ghost Pepper Cheese.
  • Make it a Chili Burger for $2 more! Add Bacon for $2.
$ 14
The Exchange Burger
  • Our 8oz Certified Angus Beef burger is paired with our House Made Bourbon and Garlic Bacon Jam, then we load it up with melted provolone cheese, Thick Cut Peppered Bacon, Arugula, Tomatoes, and Onions.
$ 13
Twisted Spicy Burger
  • 8oz Certified Angus Beef burger seasoned with Ancho Chili Seasoning and flame grilled to your liking and served with Chipotle Mayo, Guacamole, Pico de Gallo, and Ghost Pepper cheese, Arugula, Tomatoes, and Sliced Onions.
(V) $ 13
Vegan Burger
  • 100% Plant-based patty with Arugula, Tomatoes, Onions, and Vegan Mayo and served on a fresh, locally sourced Tuscan Potato Bun.

Sandwiches

Served with your choice of House Cut Fries, Onion Rings, Potato Salad, Coleslaw,

Black Beans, Side Salad, Fresh Fruit or Soup.

$ 13
Chicken Bacon Ranch Melt
  • Grilled Chicken Breast nestled on buttery grilled Sourdough with Provolone cheese, House-made Ranch dressing, Bacon, Arugula, and Tomatoes. It is served with your choice of side.
$ 12
Twisted Grilled Cheese
  • Freshly grilled sourdough bread with melted Cheddar and Provolone cheese, sliced Tomato, Bacon, and Guacamole. It is served with your choice of side.
$ 14
French Dip Sandwich
  • Our thin shaved Prime Rib is topped with hot melted Provolone cheese and Caramelized Balsamic Onion Jam and served on a toasted Garlic Parmesan Hoagie with a side of Au Jus. It is served with your choice of side.
$ 12
Pulled Pork Sandwich
  • Smokey Pulled Pork tossed in our Sweet and Smokey BBQ sauce. Served in a toasted Garlic Parmesan Hoagie with Crispy Onion Strings.
$ 14
Philly Cheese Steak
  • Delectable shaved Prime Rib grilled with Mushrooms, Fire Roasted Onions, and Peppers. Served in a toasted Garlic Parmesan Hoagie with Provolone Cheese. Chopped Cheese Option: Shaved Prime Rib grilled with Red Onions, Provolone, Mozzarella, Ghost Pepper Jack, and Smoked Gouda. All are Grilled together and served on a toasted Garlic Parmesan Hoagie.
$ 13
Spicy Chicken Sandwich
  • Spicy, Crispy Chicken breast topped with Pepper jack cheese. Served on a toasted Tuscan potato bun with our garlic Aioli, Iceberg lettuce, Dill Pickles and tomatoes.
$ 13
Meatloaf Melt
  • Our Whiskey Glazed Meatloaf on buttery grilled sourdough with sautéed onions and Swiss Cheese.

Classics

$ 13
Popcorn Chicken & Fries
  • Crispy battered Popcorn Chicken served with our House Cut thick fries and a side of Thai Sweet Chili sauce.
$ 12
Fajita Quesadilla
  • Fresh flour tortilla grilled with your choice of Grilled Chicken Breast, Pulled Pork, Brisket, or Tri-Tip Steak, stuffed with Cheddar Jack cheese, Fire Roasted Onions and peppers, and a side of Salsa.
(GF) $ 14
Fully Loaded Fries
  • There is a reason we list these under entrées! These fries are loaded with Tri-Tip Steak, Bacon, Cheddar Jack Cheese, Chives, Queso Fresco, and Sour Cream. Not that′s fully loaded!
(GF) $ 15
Mexican Street Tacos
  • Six Corn Tortillas topped with your choice of Grilled Chicken Breast, Pulled Pork, Brisket, or Tri-Tip Steak and loaded with fresh onions and cilantro. Served with fresh lime slices, Salsa Verde, and Fire Roasted Salsa.
$ 12
Buffalo Chicken Wrap
  • Crispy Popcorn Chicken nestled on a bed of romaine lettuce with sliced Tomatoes, Fontina and Jack Cheese, and our House Made Buffalo Ranch. All wrapped up in a Tortilla. We serve it with your choice of a side.
Dessert
$ 10
Charred Apple Tart
  • Browned butter cinnamon apples in savory pie dough baked to perfection. Topped with drizzled caramel sauce.
$ 10
Molten Lava Turtle Cake
  • Delectable Chocolate cake filled with molten caramel, candied pecans, and charred to perfection with chocolate drizzled over the top.
  • Add an Extra cake for $4.
Reservation
801-322-3200
Open Hours
Tue – Fri: 5PM – 1AM
Sat & Sun: 11AM – 1 AM (Brunch Served from 11AM – 3PM)
Address
32 Exchange Place
Salt Lake City, UT 84111