Served 5pm until close. Pinsa lends to the healthier of life choices boasting 48% less sugar, 85% less fat, 100% less cholesterol, and 33% less carbs. Like a “cloud” of pizza with a delightful, crispy texture on the outside and an incredibly soft, tasty inside. Now offering the following flavors:
Served with Balsamic vinegar and olive oil for dipping.
Pepperoni and Salami on savory red sauce.
Mozzarella, fresh tomato and basil on savory red sauce.
Twist signature BBQ sauce, grilled chicken, smoked Gouda, red onion, fresh cilantro.
Protein Choices: Chicken, Salmon, Steak. Dressings: Ranch, Blue Cheese, Balsamic, Caesar. Sides: Fries, Onion Rings, +$2 side salad. Late night menu includes: Pinsas, Chips & Salsa, Queso & Chips, Thick Cut Fries ($6), Jalapeno Poppers, Dessert Cake
Hand cut tortilla chips with our signature salsa. Add cheese $1.50
Hot and cheesy, served with fresh tortilla chips.
Jalapeno poppers served with a soy dipping sauce.
Tomato, mozzarella, and basil with sweet balsamic and olive oil.
Fresh Brussels sprouts seared and served with a Cajun lime Aioli.
Roasted and dressed with lemon, olive oil, balsamic reduction and shaved parmesan.
Lightly grilled romaine lettuce leaves, roasted garlic Caesar dressing, anchovy filets, shaved Parmesan, and croutons.
Fresh tortilla chips, black beans, tomato, onion, avocado, shredded lettuce and melted cheese. Add choice of protein $4 ~ Add charred jalapenos $1
Romaine, tomato, onion, feta, and olives all stuffed in a warm pita with lemon vinaigrette and tzatziki. Add protein choice $4.
Pan seared sirloin Coulotte steak deglazed with butter and garlic. With crisp fries and light Dijon mayo.
Brined and flash fried. Choose sweet & smoky BBQ, red miso chili, or classic buffalo.
Shaved New York steak with caramelized onions & bell peppers, topped with melted provolone.
1/3 pound lean beef burger. Build it how you like it. Pepper Jack, Provolone, Cheddar or Swiss.
Grilled chicken breast on a fresh deli bun. Top it how you like it.
Shaved New York steak topped with melted provolone and a side of au jus.
Peanut Butter Chocolate Cake
Served Sundays 11a - 3p
Sparkling wine with a touch of fresh orange juice.
Sparkling wine with a touch of fresh grapefruit.
Sparkling wine with a touch of passion fruit or mango
TWIST made Bloody mix and vodka.
Tequila - muddled watermelon - watermelon liquor - lemon
Whiskey - cold pressed juice blend of orange, pineapple, turmeric, ginger and lemon
Rum - banana liquor - mango - pineapple - orange and lime
Smirnoff Zero Sugar Cucumber Lime - cold pressed juice blend of apple, kale, ginger, cucumber, celery and lime.
Smirnoff Zero Sugar Strawberry Rose Vodka - muddled blueberries - Blue Curacao - lemonade
Smirnoff Zero Sugar Strawberry Rose Vodka - blackberry liquor - lemon - muddles blackberries
Cold brew coffee - whiskey - butterscotch - whipped cream
Two eggs any style, choice of meat, hash browns, toast.
Scrambled egg, chorizo, cheese, potatoes, black beans, lettuce, pico de gallo. Add extra protein $4. Served with chips and salsa.
Two eggs any style, corned beef, pepper & onion. Served with hash browns and toast.
English muffin, Black Forest ham, poached eggs, hollandaise, hash browns.
3 pancakes, coffee liquor syrup, potatoes and choice of meat.
6 oz Coulotte, two eggs any style, hash browns.
Toast: white, wheat, brioche, rye, or English Muffin $1
Single Egg: $1
Hash browns: $3
Meats: bacon, sausage, Black Forest Ham $3 Chorizo $4
Our bartender Kris' perfect summertime creation. Absolute grapefruit, citrus vodka, with a touch of sweet fizz.
Try something new with your tequila. Grapefruit juice and lemon-lime soda complement silver tequila in this tasty beverage served over ice in a salted glass.
A long-time favorite, the Manhattan combines High West Double Rye whiskey, sweet vermouth, and a dash of bitters.
Slightly sour with a zip of soda. Try it with your favorite gin, whiskey, or vodka.
A refreshing blend of dark spiced rum, ginger beer and fresh lime juice.
Tequila and orange juice with a touch of grenadine.
Simple and not too sweet. Your choice of vodka or whiskey with club soda and lemon-lime. Upgrade to a flavored vodka for added variety.
Beehive Reserve gin timbled with Campari and sweet vermouth. Careful, it bites back!
Holystone vodka served up with a TWIST.
Proper Brewing :
Beckerman Pilsner 6
Yacht Rock Juice Box Hazy IPA 6
Shades Of Pale Brewing:
Grapefruit Juicy IPA 5
Dead Horse Amber 6
Rimando Pale Ale 6
Red Rock - Elephino IPA 9
Blue Moon 5
Squatters - Hops Risings 6
Anchor Steam 6
Rogue Dead Guy 6
Newcastle Brown 6
Stella Artois 6
Angry Orchard 6
Sierra Nevada Pale 5
Fat Tire Amber 5
Sam Adams Boston Lager 5
White Claw 5
Michelob Ultra 3
Salt Flats Brewing :
Baja Ale 4/7
Cerveza Zolupez Beer Co:
Johnny's Red IPA 4/7
Wasatch Evolution Amber 4/7
Squatters Hefeweizen 4/7
Squatters Juicy IPA 4/7
Uinta 801 Pilsner 4/7
Uinta Cutthroat Pale Ale 4/7
Uinta Birthday Suit Tart Ale 4/7
Guinness Stout 5/8
Coors Light 3/5
Coors Banquet 3/5
Bud Light 3/5
“Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.”